What Our Clients Say About Us

Olivia Ball

Victoria, London

We had Giovanni give us a private cooking lesson at home and had him cater to a wedding. He makes amazing meals, everyone loved it and we were very happy with the quality of the food

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Sarah Shearman

Colliers Green, Kent

Giovanni cooked a wonderful meal for ten of us at our house. We had four courses, he prepped some of the food at his own house and then freshly cooked it throughout the evening. The food was tasty, fresh with very generous portions. He was polite and very easy to have in our home. Communication before the event was great, he suggested different courses and always responded promptly. I wouldn’t hesitate to recommend Giovanni for a private dining event.

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Pearl

Seven Sisters, London

Excellent private chef, professional, reliable and easy for my PA to work alongside. He works well with specific dietary requirements and personalised recipes. Thank you Gio!

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Tom D

Sevenoakes, Kent

What an awesome experience. We booked Giovanni for our anniversary, so just two people, and he was fantastic from start to finish. He tailored the menu to suit us and went the extra mile to add some amazing details.
The quality of the ingredients was great and he cooked everything to perfection. Throughout service he was calm and engaging with conversation. He even left our kitchen cleaner than when he arrived. Couldn't recommend him more highly.

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Jacey Horwood-Palm

Bedford, Bedfordshire

Delighted to find Giovanni! I recently hired him, on recommendation, as a private chef to cook at my home for my 50th birthday dinner for 20 guests. From our initial communication I knew that I had found the right person as despite my worries of having a fairly small kitchen with no special equipment and that I wanted dinner to be served outside, nothing was too much trouble. Very responsive, he created several menus for me to choose from and easily accommodated vegan and vegetarian guests, completely reassuring me that he would make everything work and that his main objective was, for me to have a wonderful evening which I most certainly did. Together we sourced local suppliers to provide meat from a local farm and fish that met Giovanni’s requirements. Shopping locally was important to both of us and all that I had to do was collect on the day. He wasn’t even put off with the teens that I provided as waiters and waitresses. Giovanni is so friendly, incredibly hard-working and friends are still telling me that the 3 course dinner that he produced was one of the most delicious meals they had enjoyed in a very long time ( I think the truffle he recently brought back from his holiday to Italy was the secret ingredient). It was amazing. Thank you Giovanni for helping to make my 50th an evening to remember.

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